Coconut Cream

Pure milky cream is extracted from the grated pulps of good-quality coconuts of Malabar Region.

Premium-quality for cooking.

Compared to normal coconut milk, coconut cream has a much higher fat content.

Containing around 20–24% fat.

Coconut milk cream still retains its delicious coconut flavor.

It is much thicker, as it is essentially coconut milk.